1 (32 oz.) pkg. frozen hash browns
1/2 c. melted butter
1 tsp. salt
1/4 tsp. pepper
1/2 c. chopped onion
1 pt. sour cream
1 can cream of chicken soup
2 c. shredded Cheddar cheese

Mix together in large bowl and put in greased 9 x 13 inch pan. Bake at 350 degrees for 1 hour.