2 eggs, slightly beaten
1 pkg. dates, cut small
1 c. granulated sugar
1 tbsp. butter
2 c. Rice Krispies
1/2 c. chopped nuts
1 tsp. vanilla
1/2 tsp. salt

Melt butter. Add eggs, sugar and dates. Cook for 10 minutes, stirring gently (like scrambled eggs). Remove from heat and stir in Rice Krispies, nuts, vanilla and salt. Drop by teaspoon into coconut and roll into balls or log form.