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BLACKBERRY JAM CAKE | |
1 c. sugar 1 stick butter 12 oz. jar seedless jam 15 oz. jar applesauce 2 1/2 c. flour 1 tsp. cinnamon 2 tsp. baking soda Mix sugar and melted butter well. Add jam and applesauce, then add dry ingredients. Add 1 cup raisins and 1 cup pecans. Bake at 350 degrees for 30 to 35 minutes in 9 x 13 greased pan or wax paper. No cholesterol. |
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