2 reg. cans crushed pineapple
2 reg. cans fruit cocktail
1 sm. can mandarin oranges
1 pkg. miniature marshmallows
1 pkg. Cool Whip
1 lb. box Rosa Marina macaroni

Drain juice from all fruit. Add 2 eggs to juice plus 1 tablespoon flour, 1/2 teaspoon salt, and 1 1/2 cups sugar; cook to a rolling boil. Add cooked Rosa Marina and refrigerate overnight. The next day, add remaining ingredients.