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Results 91 - 100 of 125 for wheat pie
Place ingredients in a bowl, ... into the non-stick pie pan (bottom and sides) to ... for several hours or overnight until firm. Serves 6 to 8.
Roll out half of dough to fit a 9 inch pie plate. In a bowl, combine ... heat to 350 degrees and bake about 45 minutes until apples are tender.
93. TAMALE PIE
Brown meat and drain. Add ... Add Cream of Wheat slowly. Bring to boil again. ... inch Pam sprayed pie plate. Mold to plate. Pour ... degrees for 45 minutes.
94. TOMATO PIE
Prepare pie crust 3-4 hours ahead. Combine ... 40 minutes; let sit 10 minutes. Remove side of pan. Loosen crust with spatula. Serve on platter.
Mix well, adding ice water a little at a time, using fork to insure mixture of ingredients. Flour cloth then put dough on cloth. Place ...
96. PIE CRUST
Add to above. Use plenty of flour while rolling.
Using steel blade in processor, put in flour, salt and wheat germ. Blend a few times ... made ahead and frozen. Makes one 10 inch pie shell. Easy.
To render, place over low heat until butter separates, use clear butter. Wash spinach well. Roll up in terry towel and squeeze until dry. ...
In blender, combine hot water ... into bottom of pie plate. Sprinkle with wheat germ. Add blended banana mixture and arrange banana slices on top.
Combine graham crackers, wheat germ, and wheat flour; add ... buttered 9 inch pie pan. Bake at 450 degrees ... minutes or until rim begins to brown.
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