Results 91 - 100 of 3,510 for tomato bouillon e

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Brown ground beef and onion with salt and pepper. Drain grease. Add remaining ingredients, bring to a boil. Simmer 30 minutes.

Peel and mince garlic. In ... pot. Add water, tomato paste, sugar, bouillon, oregano, salt, basil, pepper ... mushrooms. Spoon over spaghetti.

This soup is robust, generous ... water and the bouillon cubes in a Dutch oven ... full Dutch oven quantity, chock full of vegetables. Serves 8.

Heat oil in a non-stick ... all seasonings including bouillon cube. Stir together and heat ... cooked through, fluff it with a fork, and serve.

In 4-quart pan, brown meat, ... more or until tender. Extra water and bouillon cube may be added if soup is too thick. Makes 8 (1 cup) servings.



Brown sausage and garlic over ... pasta and cook for 15-20 minutes or until pasta is tender. Serve hot with diced avocado and tomato as garnish.

Add all ingredients to a large pot except macaroni, rice, vegetable juice and tomatoes. Fill pot with enough water to cover turkey carcass. ...

In large pot heat 4 ... Add salt, Bijol, tomato bouillon, and tomato sauce, one ... until water is absorbed and rice is fluffy. Stir occasionally.

Rinse lentils. Bring water to boil. Add bouillon cube; add lentils, reduce heat ... serving add wine and spinach. Add salt and pepper to taste.

Combine all ingredients in a large kettle and cook until vegetables are tender but not overcooked.

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