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Results 91 - 100 of 113 for tarragon chicken breast
Spread mustard on both sides of chicken and sprinkle with pepper. Cover ... garlic powder and tarragon. Cook over low heat ... basting every 10 minutes.
Combine 2 tablespoons flour, tarragon, salt and pepper in plastic bag; add chicken. Shake well to coat. ... cutlets and peppered ham for meats.
Cut 4 small slits in ... Set aside. Place chicken, meaty side up, on ... allow browning. Cut the onion into wedges for serving. Yield: 4 servings.
Preheat oven to 375 degrees. Have the chicken boned. Pound each piece almost ... Bake until the cheese melts and the chicken is brown. Serves 4.
Mix well. Chill several hours ... 4 boneless, skinless chicken breasts. Chill 3 hours, turning ... sauteed almonds. Yields 4 (4-6 oz.) servings.
Dip chicken in crushed crackers (let stand ... broth and wine. Pour over chicken and bake uncovered for 45 minutes at 375 degrees. Serve over rice.
Salt and pepper 24 sheets ... aside. Sprinkle each breast with salt and pepper. Butter ... each side of chicken breast. Place chicken in one ... with salt and pepper.
Dredge chicken in flour, salt and pepper ... wine, salt and tarragon. Stir over medium heat ... degrees for 25 to 30 minutes. Serve with wild rice.
1. Wipe chicken breasts with damp paper towels. 2. In large skillet, combine wine, tarragon, and salt. Add chicken ... sauce. Makes 6 to 8 servings.
In 10 inch skillet, melt ... medium heat. Add chicken breasts and carrots. Cook over medium ... chicken breast with paprika. Yield 4-6 servings.
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