| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 1,230 for sugar buns
91. HOT CROSS BUNS
*Two eggs and 1 yolk ... Dissolve yeast and sugar in warm milk. Add 1 ... Ice hot baked buns in form of cross. You ... and just do plain rolls.
Heat oven to 375 degrees. ... melted butter, brown sugar, corn syrup and chopped ... in pan one minute, invert on waxed paper. Makes 12 rolls.
In 1 cup of lukewarm water put 2 tsp. sugar and 2 packages traditional dry ... down. Form into buns and place on greased sheets ... Makes 5 dozen buns.
94. HONEY BUN CAKE
Mix and pour into baking dish. Mix: Swirl into cake and bake at 350 degrees for 35 minutes. Mix: Pour over top of cake as soon as it is out ...
95. CINNAMON BUNS
Warm milk lukewarm, break yeast ... with butter. Add sugar and Crisco with butter (beat ... and cut into buns. Let rise then cook ... for about 25 minutes.
Place yeast in bowl. Add ... dissolved. Stir in sugar, salt and eggs. Add ... degrees for 20-30 minutes. Turn immediately over onto aluminum foil.
Combine brown sugar, butter, water and cinnamon ... toward outside of mold. Place in oven. Cook on bake for 5 minutes. Invert on plate. Serve.
98. EASY STICKY BUNS
Put frozen rolls into well ... add pecans, brown sugar and cinnamon. Pour over rolls ... minutes until lightly brown. Remove from pan while warm.
Mix above ingredients and let rest 15 minutes. (A yeasty taste doesn't come from too much yeast, but from yeast being too warm.) Add: Shape ...
100. STICKY BUNS
Measure biscuit mix into 1 ... butter. Mix together sugar and cinnamon. Sprinkle on dough. ... Let stand 5 minutes. Invert into serving plate.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables