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Results 91 - 100 of 120 for strawberry crumble
91. PUNCHBOWL CAKE
Mix dry instant pudding, Cool ... strawberries, and coconut. Crumble one cake in the bottom ... remainder of fruit mixture. Sprinkle nuts on top.
92. ENGLISH TRIFLE
Original adjusted for American use. ... In decorative bowl, crumble thawed pound cake; add thawed ... Cool or Dream Whip and decorate as desired.
Make cake according to package ... to package directions. Crumble 1/2 of the cake in ... filling. Then cover with last container of Cool Whip.
Crumble graham crackers in processor. Add ... Spread whipped topping over pineapple. Top with strawberries. Chill several hours. Makes 8 servings.
95. PUNCH BOWL CAKE
Crumble 1 cake layer into bottom ... and 1 cup of flour. Add 1/2 cup of milk, vanilla and 1 cup of flour. Bake at 350°F for 20 -25 minutes.
96. RHUBARB BARS
Filling: Dissolve cornstarch in water; mix all ingredients and cook until thick. Crust: Combine and mix all of the ingredients until ...
97. PUNCH BOWL CAKE
In a punch bowl crumble half of the cake. Cover ... vanilla pudding. Add 1 cup nuts. Cover with Cool Whip. Sprinkle on rest of coconut. Chill.
98. PUNCH BOWL CAKE
Bake the cake in a ... cut in fourths. Crumble 1/4 of cake in bottom ... cake. Top with Dream Whip and fresh strawberries or Maraschino cherries.
99. PUNCH BOWL CAKE
Bake according to package directions ... into 4 pieces. Crumble 1/4 cake into bottom of ... serving time. Spoon into bowls. Serves 24 to 36 people.
100. PUNCH BOWL CAKE
Bake cakes according to package directions. Cool. Crumble half of cake in bottom ... one can of strawberry pie filling over this. Put ... next day. Serves 30-35.
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