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Results 91 - 100 of 124 for stewed tomato zucchini
91. ZUCCHINI STEW
Season with your favorite stew meat. Cook raw vegetables together ... tender. Add canned vegetables and cook together until flavors are blended.
Bring to boiling all the ingredients except chicken pieces. Simmer 15 minutes. Add chicken pieces and heat through. May freeze leftovers. ...
Cook onions in oil in ... beans, Worcestershire sauce and salt. Simmer, covered 15 minutes. Add chicken, okra, zucchini and simmer 10 minutes.
Combine salt, pepper, herbs and ... potatoes about 1 hour before meat is done. Add zucchini, corn and mushrooms about 1/2 hour before meat is done.
Heat butter and oil in ... occasionally 1 1/2 hours or until meat is tender. Add zucchini and cook 10 minutes. Add olives. Serve with egg noodles.
96. WINTER STEW
Wash beans. Boil for 1 ... 1/2 hours. Add carrots, potatoes, and cabbage and simmer 1 hour more. Add zucchini; heat through (about 10 minutes).
In two separate small saucepans, ... each into the tomato and vegetable mixture - gives ... to make this stew ahead of time and let ... and a salad. Enjoy!
98. ITALIAN STEW
In big pot, heat oil and brown beef. Add tomatoes, then onion soup mix, blended with water and oregano. Simmer, stirring occasionally, 30 ...
Place meat on rack of ... green pepper and zucchini; continue to simmer until ... additional picante sauce. Makes 8 servings, about 8 cups stew.
Dissolve the bouillon in water in a big pot; add tomatoes, then the fresh vegetables in succession. Simmer until vegetables are tender; add ...
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