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91.
JERKY MARINATING SAUCE
Makes enough for about 1 ... 2-3 inches wide.
Marinate
overnight in refrigerator; stir occasionally. ... on bottom of oven to catch drippings.
Ingredients: 9 (salt .. sauce .. smoke ...)
92.
MARINATED ASPARAGUS
Cut off tough ends of asparagus. Bring about 1 inch of water to boil in a wide frying pan over high heat. Add asparagus, cover and cook for ...
Ingredients: 3 (asparagus .. seeds ...)
93.
MARINATED VEGETABLE SALAD
Steam broccoli, cauliflower and carrots for 3 minutes. Drain and cool. Mix in the rest of the vegetables and dressing. Refrigerate ...
Ingredients: 9 (carrots .. olives .. onions .. pieces .. radishes ...)
94.
MARINATED LEG OF LAMB
Place lamb in pan fat ... over lamb and
marinate
6-8 hours. To prepare on ... 30-45 minutes. Turn frequently. Brush with marinade while cooking.
Ingredients: 12 (broth .. garlic .. marjoram .. marmalade .. onion ...)
95.
MARINATED IOWA BEEF
Pierce meat generously with fork. Cover with marinade and refrigerate at least 8 hours or overnight. Bring to room temperature before ...
Ingredients: 5 (oil .. vinegar ...)
96.
MARINATED HOT MUSHROOMS ALA MARILYN SHARRAT
Brown mushrooms in butter 5 minutes. Sprinkle with dressing. Simmer 1 hour on very low heat. Add a splash of white wine before serving ...
Ingredients: 3
97.
MARINATED VEGETABLE SALAD
Slice carrots, zucchini, squash, mushrooms into bite size pieces. Slice onion. Put all ingredients in a large, covered bowl. Add salad ...
Ingredients: 9 (carrots .. florets .. mushrooms .. onion ...)
98.
MARINATED LONDON BROIL
Combine salad mix, olive oil ... sides of meat;
marinate
30 minutes. Barbecue outdoors (or ... asparagus vinaigrette, rolls and light dessert.
Ingredients: 4 (oil ...)
99.
MARINATED VEGETABLE SALAD
Wash broccoli and cauliflower and cut into bite sized pieces. Mix all vegetables together. Pour dressing over and toss. Make salad at least ...
Ingredients: 10 (broccoli .. mushrooms .. oil .. vinegar ...)
100.
MARINATED ASPARAGUS
Snap off tough ends of asparagus. Remove scales with a vegetable peeler or knife, if desired. Cook asparagus, covered, in boiling water 6 ...
Ingredients: 6 (asparagus .. juice .. salt .. sugar .. vinegar ...)
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