Steam or boil potatoes until ... melt 2 tablespoons butter in soup kettle and saute onions until tender. Add milk ... high heat saute scallops 3 minutes, turning frequently. Add ... Serves 4 to 6.
On sheet of wax paper ... nonstick skillet combine butter and oil; heat until butter ... Add veal and saute over medium-high heat, turning once, ... heated through, 1-2 minutes.
Prepare rice; mix according to ... medium high heat, saute garlic in butter for 30 seconds. Add mushrooms ... to medium. Add scallops and wine and stir for ... may cut in half.
Prepare rice pilaf according to ... a little. Place scallops, wine and lemon juice ... Drain reserving liquid. Saute mushrooms, shallots and parsley in butter 3 to 5 minutes. Stir ... about 4 to 6.
Poach scallops in their own juices in ... and scallops tender. Saute seasoned celery and pepper until ... in oil and butter. Add onion on low ... Serve with Parmesan cheese.