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Results 91 - 100 of 429 for salmon melt
Melt 3 tablespoons butter in a ... heat. Roll up salmon; fasten with toothpicks. Arrange ... cheese sauce over the fish and brown under broiler.
92. SALMON QUICHE
Mix with hands, form into ... of onion to salmon. Add parsley and dill ... pastry. Bake at 350 degrees for 45 minutes or until filling is set.
Combine first 3 ingredients. Place salmon in glass baking dish. Pour ... Brush with any remaining lime butter. Serve immediately with lime wedges.
Beat eggs thoroughly and combine ... and bones from salmon. Flake salmon into rice ... brown. Top with undiluted mushroom soup, catsup or A 1 sauce.
Combine eggs, milk, butter, onion, parsley, and seasonings. Break salmon into chunks, removing bones and ... miscellaneous section). Serves 6.
96. SALMON LOAF
Soak saltines in milk until soft. Add juice from salmon and evaporated milk to crackers. ... water and bake in moderate oven about 45 minutes.
Drop rice in salted water. ... into mixture. Add salmon, parsley, lemon juice and ... Bake at 325 degrees for 30 to 40 minutes. Makes 5 servings.
Remove head from fish. Mix rice, dates, onions, lemon peel, salt, cinnamon and turmeric. Spoon rice mixture into cavity of fish. Close ...
OPTION: Slice onion in rings ... Clean and scale salmon. Place whole fish on ... pound, until fish flakes easily. Garnish with lemon, if desired.
100. SPANISH SALMON
Cut salmon into serving pieces. In a ... Arrange fish in the sauce and simmer without stirring for 1/2 hour. Serve over cooked rice. Serves 6.
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