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91.
ROAST BEEF, FRANCISCAN
Combine first 7 ingredients and ... overnight. Next day
roast
meat in a preheated 325 ... meat juices from
roasting pan
and spoon off all but ... until serving. Serves 8.
Ingredients: 19 (cornstarch .. cubes .. marjoram .. meat .. oil ...)
92.
KILLER ROAST
Roast
may be left whole or ... aluminum foil lined
roasting pan
. Slice potatoes and carrots ... in an oven at 350 degrees for 4 hours, covered.
Ingredients: 8 (carrots .. mushrooms .. onions .. pan .. potatoes ...)
93.
CHICKEN ENCHILADAS
Roast
chicken and shred. Heat chicken ... cup cheese over sauce. Bake at 375 degrees about 25 minutes or until hot and bubbly. Makes 12 servings.
Ingredients: 20 (cheese .. chilies .. cream .. flour .. garlic .. milk ...)
94.
ITALIAN BEEF
Cover
pan
bottom with oil. Slit meat ... 1/2 hours. When
roast
is done, strain broth from ... bouillon cubes in cook until tender. Serve on meat.
Ingredients: 14 (basil .. bottom .. cubes .. garlic .. leaves .. oregano ...)
95.
S.'S ALMOND CAKE
Preheat oven to 400 degrees. ... almonds. Butter cake
pan
and spread with flour. Pour ... just before serving and sprinkle with toasted almonds.
Ingredients: 9 (almonds .. cream .. decoration .. pans .. sugar ...)
96.
YORKSHIRE PUDDING
Sieve together salt and flour ... served with a
roast
dinner. Delicious when gravy is ... mother makes individual servings by using a muffin
pan
.
Ingredients: 6 (egg .. flour .. milk .. salt ...)
97.
MICROWAVE KRISPIE TREATS
Place butter in large microwave safe bowl on High for 45 seconds or until melted. Put marshmallows in large bowl of melted butter and coat ...
Ingredients: 4 (krispies .. pan ...)
98.
RUSSIAN STROGANOFF
Cut steak or
roast
in strips about 1/4 inch ... 1 large fry
pan
full). Fry until well browned, ... hours. Serve over rice or with chow mein noodles.
Ingredients: 6 (cream .. cubes .. mushrooms .. onion .. roast ...)
99.
BRISKET IN A BAG
Mix together chili sauce, water, ... in a large
roasting pan
. Pour sauce mixture over ... poured over brisket or served on the side. Serves 6-8.
Ingredients: 7 (brisket .. half .. pan .. sauce ...)
100.
FRESH TURKEY
Place turkey in
pan
with water. Make a tent out of foil.
Roast
1 1/2 hours at 450 ... every 5 pounds. If less than 20 pounds, subtract 15 minutes.
Ingredients: 2 (pan .. turkey)
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RECIPE PULSE
TRENDING NOW
POT ROAST CARROTS POTATOES
BAKED MACARONI CHEESE
STUFFED JALAPENO PEPPERS
CHICKEN LINGUINI
CROCK POT MEATBALLS
SHRIMP COCKTAIL
BAKED PENNE GROUND BEEF
APRICOT CHICKEN
MASHED POTATO ROLLS
GROUND LAMB
STUFFING EGG STRATA
SWEET POTATOS FRENCH FRIES
MANWICH NO
EASY BISCUIT
MILK SALAD
LEMON SNOW PUDDING
WORCESTERSHIRE SHRIMO
LAYERED MEXICAN CASSEROLE
KNUCKLE BONES
SUB SANDWICH
NEW
RECIPES
READER SUBMITTED
4TH OF JULY CHERRY CAKE (SORT OF)
BUFFALO BALLS
MOTHER HUBBARD'S MILLION DOLLAR MACARONI & CHEESE
FLORIDA PUNCH
CHOCOLATE OREO TRUFFLES
MARY'S CON QUESO DIP
BOB'S SALTED NUT SQUARES
SPICY CHEESE DIP IN UNDER 6 MINUTES
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