Results 91 - 100 of 152 for roast glaze

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Preheat oven to 450°F. Make glaze: In a small saucepan ... Turn steaks and roast in oven for 3 minutes. ... with basil leaves. Makes 4 servings.

Place roast, fat side down on ... TIP: Microwave a lamb shoulder roast using the same technique cooking for 14 to 15 minutes per pound on ROAST.

Preheat oven to 350 degrees. Pan, 9 x 13 inch metal. Combine flour, cocoa, baking soda, and salt; mix well. Cream butter and sugar together ...

Combine cereal, nuts and raisins. In saucepan stir butter, brown sugar and honey until butter melts and mix is smooth. Add cinnamon and ...

Remove duckling from oven just ... ingredients and coat duckling with this glaze. Return it to the ... 15 minutes until the glaze caramelizes.



Rub roast with salt and pepper. Place ... over roast to glaze, return to oven for ... 170 degrees. Serve remaining sauce with roast. Serves 6.

In a large skillet, sauté ... Fiwi Foods Honey Glaze Sauce; mix well. Stir in ... Seasoning and Honey Glaze visit: www.fiwifoods.com .fiwifoods.com

Heat oven to 325 degrees. ... with foil and roast 3 hours. Combine apple juice ... of the apple glaze. Continue roasting, uncovered, basting ... to brown too much.

Place beef in large pan ... you want to glaze the corned beef, put meat ... Serve sliced corned beef with rye bread and horseradish as a condiment.

Mix Ritz and peanuts in greased flat pan. Mix and bring to a boil butter, brown sugar and corn syrup. Boil for 5 minutes. Add vanilla and ...

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