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Results 91 - 100 of 142 for ribs in oven
Cut ribs in serving size pieces. In large ... sauce over ribs. Bake in 350 degree oven for 20 minutes, basting often with sauce. Makes 4 servings.
Rub ribs with salt and pepper, put into hot oven 425 degrees in flat pan until browned. Pour ... hours. Cover with foil if they get too brown.
In large baking pan, arrange chicken ... in 400 degree oven. Cook 30 minutes; turn, ... can be inserted in chicken with ease. Makes 12 servings.
Cut veggies into bite size ... you have placed in a Dutch oven or roaster with a top. ... of flavor. A favorite from UM Men at a former church.
Add water to half in large pot; bring to boil. Add ribs and cook for 10 minutes. ... 1 hour. Preheat oven to 350 degrees. Place ribs ... rice. Yield: 4 servings.
96. BEEF OVEN STEW
Layer half meat 13 x ... Mix water, soy sauce, salt and pepper; pour over all. Cover and bake in 350 degree oven for 2 1/2 hours. 6-8 servings.
97. BEEF OVEN STEW
Cube the beef, cut the ... all the ingredients in a 3 quart ovenproof saucepot. ... hours or until meat is tender and sauce thickened. Serves 10.
98. EASY OVEN STEW
Blend together tapioca, sugar, salt and tomato juice. Pour over meat and vegetables. Bake 250 degrees for 4 hours. May be eaten as stew or ...
Trim excess fat from ribs. Place in large shallow baking pan in ... should be thick enough to cling to meat when done. Approximately 4 servings.
100. CAMILLE'S OVEN STEW
If you use frozen small ... is done. Heat oven to 300 degrees. Mix all ingredients in a heavy 3-quart ovenproof saucepot. ... the stew is done.
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