Results 91 - 100 of 330 for pumpkin desserts

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Combine all ingredients, mix well. Pour into graham cracker pie crust. Freeze. (Can be doubled and made in a 9 x 13 pan with graham cracker ...

Mix together. Pour into 9x13 inch baking dish. Sprinkle with box of yellow cake mix. Sprinkle 1 1/2 cups chopped nuts over cake mix. ...

Combine first 6 ingredients. Place in 9 x 13 baking dish. Sprinkle with dry cake mix. Pour melted butter on top. Top with nuts. Bake 1 hour ...

Mix and press mixture into 9x13 pan. Mix the following and pour over the cake mix: Mix all together. Place on top of pie mix. Bake at 350°F ...

Mix together. Pour into greased 9 x 13 inch pan. Sprinkle with 1 package of yellow cake mix. Cut up 1 stick of butter over cake mix. Bake ...



Allow pie shell to defrost and transfer to 9 inch glass pie pan. Combine remaining ingredients in a blender. Cover and blend until ...

Mix first three ingredients. Press in a 9 inch square pan. Combine soft vanilla ice cream and the other five ingredients. Place on the ...

Preheat oven to 350°F. Mix crust ingredients together keeping out 1 cup of dry cake mix. Press mixture into a 9x12-inch pan. Mix filling ...

Combine first 6 ingredients and mix well. Combine the dry ingredients, mix well then combine with wet ingredients. Mix until blended. ...

Grease a 9 x 13 inch pan. Empty cake mix into bowl and measure out 1 cup and put aside for topping. Add the melted butter to the rest and ...

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