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Results 91 - 100 of 271 for potato sides
Combine mashed sweet potatoes with ... patties. Coat both sides with remaining Corn Flakes. Fry ... low heat. Serve at once. Makes 12 patties.
In a bowl, stir together ... Brush the cut sides with oil. When the coals ... potatoes on a large platter and serve with the cilantro dipping sauce.
93. GRILLED POTATOES
Dry potatoes, combine next four ... Place potatoes, butter side down on grill over medium ... once. Cook until nicely browned and crisp. Serves 4.
Peel and boil potatoes until ... butter and a side dish of sour cream and, ... minutes. Boiled pierogi will stay fresh refrigerated for 7 to 10 days.
Scrub a potato. Dry. Cut lengthwise into ... Brush the cut sides of the potato with oil. ... until tender, about 30 to 40 minutes. Makes 6 wedges.
96. POTATO CAKES
Add beaten egg to mashed ... in skillet. Drop potato mixture by tablespoon. Let brown on first side. Turn, mash with spatula ... left over mashed potatoes.
97. POTATO TURNOVERS
Buy pie crust mix or ... dry ingredients into potato, then add milk, butter, ... oil. After one side is medium brown, turn to ... excess oil. Let cool.
May need more or less ... seasonings. Coat each potato wedge with mixture and place on baking sheet on its side. Bake at 350 degrees ... longer. Kids love 'em!
Wash, peel and cut up ... griddle, using about 1/4 cup for each pancake. Brown on one side, then turn once to brown other side. Yields 4 servings.
Preheat oven to 450 degrees. ... hold the potatoes side by side in a single ... minutes. These crisp potato wedges make excellent accompaniments to roasted meats or poultry.
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