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Results 91 - 100 of 157 for pork beer
Mix ingredients except brown sugar. Place in plastic bag with meat. Refrigerate 6 hours or overnight, turning occasionally. Drain meat and ...
Place 1st 5 items in baking dish. Top with meat and spread 1 tablespoon barbecue sauce over each piece of meat. Cover with foil and bake, ...
Layer in casserole. Pour beer on top. Bake at 325°F for 2 hours. Can be doubled easily with same amount of meat.
Combine beef, brown sugar, vinegar, ... for the smallest pork baby ribs available. One slab ... baby back ribs cannot be acquired. Yield: 8 to 16.
Mix together above ingredients. Add more ... taste, if necessary. Marinade pork chops overnight. Then bake at 350 degrees for about 45 minutes.
Trim fat from chops, brown ... pan, stir in beer, heat slowly scraping brown ... chops and cover dish. Bake in 350 degree oven for 1 1/2 hours.
97. BEER MEATBALLS
Mix meats, seasonings and crumbs ... pour catsup and beer over them. Simmer, covered on ... Scoop off hardened fat and reheat when ready to serve.
Put oil in pot and saute onion and pork for 7 minutes. Add next ... add sweet potatoes. Thicken with cornstarch and water and heat for 2 minutes.
Slice beef into 2 x ... Combine stock, enough beer to cover, brown sugar and ... Serve over noodles or parsley pot. Serves 10. Good for a buffet.
First place prize winner, Monterey Site Chili Cook-off Combine beer, bouillon cubes and spices. ... hotter chili, add ground chili peppers to taste.
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