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91.
BUTTERFLY PORK CHOPS
Brown seasoned
pork
chops in olive oil. While ... pink when pierced with a fork (150°F when checked with an instant-read thermometer.) Serves 4.
Ingredients: 10 (broth .. chops .. oil .. onion .. rice .. thyme ...)
92.
BONELESS PORK CHOPS
Have butcher cut chops 1/4-inch ... in skillet. Saute
pork
4 minutes per side. Remove ... about 2 minutes. Serve chops with sauce poured over.
Ingredients: 8 (mustard .. onion .. vinegar ...)
93.
BAKED STUFFED PORK CHOPS
Prepare Stove Top stuffing according ... Stuff pockets of
pork
chops with stuffing. Flour chops, ... Bake at 350 degrees for 35 to 45 minutes.
Ingredients: 6 (crisco .. crumbs .. eggs .. flour .. pocket .. pork)
94.
CHEF BOB'S BARBECUED PORK RIBS
Season meaty
pork
ribs with pepper and garlic ... also be finished on outdoor grill over medium heat, basting with barbecue sauce several times.
Ingredients: 8 (onion .. ribs .. salt .. sauce .. vinegar ...)
95.
BARBECUED PORK CHOP MARINADE
Whisk together garlic, lemon juice, ... Ziploc bag the
pork
chops then pour in marinade. ... clear. Exchanges - can use ribs or
pork
roast also.
Ingredients: 8 (basil .. chops .. garlic .. juice .. oil .. optional ...)
96.
BAKED PORK TENDERLOIN CUTLETS
Dip cutlets into egg then ... over mixture on top of
pork
cutlets, then pour 1 cup beef broth over it also. Bake at 350 degrees for 45 minutes.
Ingredients: 8 (bacon .. crumbs .. cutlets .. mushrooms .. onion ...)
97.
BREADED PORK CHOPS
Beat eggs and milk. Pour ... sides of each
pork
chop. Dip
pork
chops into ... wire rack on a cookie sheet. Bake at 350 degrees for 45 minutes.
Ingredients: 6 (chops .. crumbs .. eggs .. flour .. milk .. oil)
98.
BAR-B-QUE COUNTRY PORK RIBS
Make oil and vinegar marinade ... out marinade. Put
pork
ribs in baking dish and ... Optional additives to bar-b-que sauce: smoke flavoring or honey.
Ingredients: 12 (ketchup .. marinade .. oil .. salt .. sauce .. sugar ...)
99.
BAKED PORK CHOPS
Preheat oven to 350°F. Lightly ... dish. Place the
pork
chops in the dish and ... through. Add the salt and pepper, to taste. Makes 6 servings.
Ingredients: 4 (chops .. soup ...)
100.
BAKED STUFFED PORK CHOPS
Make stuffing. Cut bread into ... pocket in each
pork
chop. Preheat oven to 350 ... Bake chops, uncovered, 40 minutes or until tender. Serves 6.
Ingredients: 14 (bread .. celery .. flour .. leaves .. onion .. parsley ...)
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