| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 429 for pickle cucumber
Put in pint jars and keep in refrigerator. Can be eaten in one week.
Stir first 6 ingredients until ... sliced onions and cucumbers. Cover and refrigerate. Stir ... and keep refrigerated. Can be kept for 1 year.
Combine all ingredients except cucumbers in large kettle, simmer for ... only 5 minutes. Pack in jars hot and cover with syrup. Makes 8 pints.
2 gallon cucumbers cut in chunks (or however ... sure to weigh pickles down with a plate or ... over pickles into the jars. (Do not boil pickles.)
Mix sugar, vinegar, celery seed ... dissolved. Pour over cucumbers and stir well. Keep in ... well each day. Then put into containers and freeze.
Mix cucumbers, onion and salt together ... Add sugar and vinegar. Mix well together. Put in containers and freeze. Cucumbers will remain crunchy.
Peel cucumbers and slice thin. Sprinkle with ... from heat and let cool. Marinate cucumbers in liquid and place in refrigerator for several hours.
Peel and cut cucumbers. Soak overnight in 3 ... mixed spices 1/2 tsp. alum Boil syrup then add cucumber and boil 3 minutes. Pack in jars and seal.
Put cucumbers and onions in large glass ... of cucumbers. Mix sugar, salt, and vinegar until well dissolved. Pour over cucumbers. Refrigerate.
Into a clean stone jar, put 2 gallons of cucumbers, washed. Large glass jugs ... strain liquid. Place pickles in canning jars; heat same ... over pickles and seal.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables