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Results 91 - 100 of 157 for pears raisins cinnamon
91. PEAR PIE
Mix all together in microwaveable bowl. Micro on high 2 1/2 minutes. Stir. Micro 2 1/2 minutes more. Empty into uncooked pie shell. Dot ...
92. PEAR CHUTNEY
Put cinnamon sticks, cloves, chili pepper flakes ... boil. Remove the bag when you think the mixture is seasoned properly. Makes about 10 pints.
93. PEAR MINCEMEAT
Mix ingredients. Boil mixture over moderately low flame for 2 hours. Be careful to stir often and regulate heat so mincemeat does not stick ...
Heat all ingredients except liqueur in large saucepan to boiling; reduce heat, simmer uncovered, stirring frequently until mixture ...
95. PEAR MINCE MEAT
Mix and cook 1 1/2 hours slowly. Then add 1 small can of crushed pineapple and cook 20 minutes. Makes 7 pints mince meat. Use 1 pint for ...
Stir often. Mix all this together and let this stand for 1 hour. Mix flour mixture to fruit. Preheat oven 350 degrees. Have eggs at room ...
97. JAM CAKE
Cream sugar and shortening; add eggs, beaten; add dry ingredients alternately with buttermilk; then remaining ingredients. Bake in 3 layer ...
98. PEAR MINCEMEAT
Position knife blade in food ... about 1 cup pears; process until finely chopped. ... lemons, oranges, and raisins. Combine chopped fruit and ... Yields 7 1/2 pints.
Mix eggs, butter, applesauce, milk ... extract, chopped preserved pears. Beat until well blended or smooth. Add flour, cinnamon, raisins and oatmeal flakes. Mix until ... Yields: about 24 cupcakes.
100. PEAR MINCEMEAT
Place pears in large, non-reactive saucepan. Stir ... bubble. Stir in raisins, currants, walnuts and sugar. ... quarts. Makes great pies and cakes.
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