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91.
ZUCCHINI - TOMATO SOUP
Cut zucchini into thin slices ... pat dry. Chop
onions
coarsely; peel, seed and coarsely ... served hot or cold. Garnish with zucchini slices.
Ingredients: 11 (basil .. juice .. nutmeg .. oil .. onions .. sugar ...)
92.
GRANDMA'S CHICKEN SOUP
Clean chicken and cut into ... minutes. Add whole
onion
and simmer 30 minutes more. ... vegetables can be pureed until smooth and returned to broth.
Ingredients: 10 (pieces .. salt .. sprig .. whole ...)
93.
SPICY CHICKEN WINGS CANTONESE
Rinse chicken
wings
thoroughly, put in large saucepan ... occasionally with remaining marinade, until chicken is tender (approximately 45 minutes).
Ingredients: 13 (honey .. ketchup .. mustard .. oil .. oregano .. sauce ...)
94.
CHICKEN AND CORNBREAD DRESSING
Cook cornbread. Cool and refrigerate. ... Saute celery and
onions
in butter for 5 minutes. ... Skin chicken (if
wings
are used, break off and ... later in the week.
Ingredients: 9 (broth .. cornbread .. sage .. thighs ...)
95.
MUSHROOM-BARLEY SOUP
Place the beef bones, carrot, ... sound. Add the
onion
and continue cooking, stirring constantly, ... to a pulp and give thickness to the soup.
Ingredients: 13 (barley .. lard .. mushrooms .. onion .. parsley ...)
96.
CHICKEN WINGS IN OYSTER SAUCE
Cut
wings
between joints (save tips for ... sauce and green
onions
. Remove from marinade, scraping ... or until tender. Serves 6 as appetizer.
Ingredients: 8 (lengths .. oil .. salt .. sauce .. sherry .. wings ...)
97.
BRAISED TURKEY WINGS
Cut turkey
wings
at joints and discard tips. ... Add green pepper,
onion
and tomatoes. Pour sauce over ... hours, or until tender. Makes 6 servings.
Ingredients: 10 (broth .. flour .. onion .. paprika .. salt .. tomatoes ...)
98.
CHICKEN ADOBO
Place all ingredients in a pot and simmer until chicken is tender, about 1 hour. Serve hot over cooked rice. It can also be cooked in a ...
Ingredients: 8 (leaves .. sauce .. vinegar ...)
99.
TANGY BARBECUE WINGS
Cut chicken
wings
into 3 sections. Discard
wing
... cooker. Top with 1 cup sauce. Repeat layers twice. Cover and cook on low for 3 to 4 hours.
Ingredients: 10 (honey .. ketchup .. molasses .. salt .. sauce .. smoke ...)
100.
CRISPY CHICKEN WINGS
In an electric skillet, heat ... add 12 chicken
wings
at a time, seal bag ... each side, turn and cook 5-7 minutes or until done. Drain and serve.
Ingredients: 9 (cornmeal .. flour .. oil .. paprika .. salt .. wings ...)
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