O Point - Recipes - Page 10

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Results 91 - 100 of 478 for o point

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91. GREEN RICE

Mix eggs, milk, gravy, add onions, spinach, cheese, butter and seasonings to rice. Combine and place in casserole. Bake uncovered 1 hour 15 ...

92. GELATIN TREES

Mix gelatin with hot water and stir until dissolved. Add ice and stir until melted. Set paper cups in glasses to keep from tipping. Fill ...

93. BARBECUED BRISKET

1. Trim fat from brisket. Combine seasonings and rub on brisket. 2. Wrap in foil and bake at 350 degrees for 3 1/2 hours. 3. When done, ...

94. MARSHMALLOW CAKE

Mix dry ingredients and add hot milk. Beat egg whites, cream of tartar and vanilla until stiff. Fold in. Bake in 325 degree oven about 1 ...

95. CREAM PUFFS

1 c. water and 1/2 c. butter Stir constantly over low heat until mixture leaves the pan, and forms into a ball (about 1 minute). Remove ...

96. COUNTRY HOUSE FUDGE

Remove from heat and add one 12 ounce package semi sweet chocolate chips, 4 German sweet chocolate bars, 1 large Hershey bar (brake up into ...

97. FETTUCINI

Bring approximately 8 cups of salted water to a boil. Add oil to prevent noodles from sticking together. Drop the noodles into rapidly ...

98. CONTINENTAL RABBIT

Combine cheese, beer, butter and ... high for 3 minutes. Blend in egg. Stir until thick. Add bacon. Serve over scrambled eggs and toast points.

99. CONGEALED SALAD

Dissolve Jello in hot water and add other ingredients as listed. Makes a large 9x13 inch salad.

100. COTTON PICKER'S LUNCH

Pick out loaf interior to form cavity (save pickin's on napkin). Pour beans in, to full capacity. Eat like cone. Add bread pickin's at ...

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