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Results 91 - 100 of 369 for mini cheese cakes
Place 1 vanilla wafer into each muffin cup. Mix first 4 ingredient and fill muffin cups approximately 1/2 - 3/4 full. Bake at 350 degree ...
Beat until creamy. Fill cups 2/3 full. Bake at 375 degrees for 15 minutes. Cool. Top with pie filling. Makes 24.
Line muffin tin with foil ... each liner. Mix cheese, vanilla and sugar on ... before serving. Top with fruit preserves, nuts or cherry pie filling.
94. MINI CHEESE CAKE
Line muffin tin with foil ... liner. Mix cream cheese, vanilla, and sugar on ... when cool; chill. Top with fruit, preserves, nuts or chocolate.
With hand mixer, beat cream cheese, sugar, eggs, vanilla until smooth. Put cup cakes liner in cup cake pan. ... to serve. Makes 24 cheese cakes.
96. MINI CHEESE CAKE
Blend all ingredients together until ... fill the cream cheese mixture. Place in cupcake baking ... degrees. OPTIONAL: Fruit filling for garnish.
Mix cream cheese, sugar, eggs and vanilla ... with the cheese mixture. Bake at 375 degrees for 15 minutes. Chill. Top with pie filling (optional).
Line muffin pan with foil liners. Mix cream cheese, vanilla and sugar on ... when cool. Chill then top with fruit, preserves, nuts or chocolate.
99. MINI CHEESECAKE
Preheat oven to 300 degrees. ... mixer bowl, beat cheese until fluffy. Gradually beat in ... cheesecakes. Freeze 15 minutes, remove with narrow spatula.
100. MINI CHEESE CAKES
Place 1 vanilla wafer into each liner. Mix cream cheese, vanilla and sugar on ... Cool. Chill. Top with fruit preserves, chocolate; be creative.
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