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Results 91 - 100 of 7,000 for melted cake
Preheat oven to 400°F. Spray an 8-inch square baking dish with cooking spray. Combine first 5 ingredients in medium bowl. In a separate ...
Combine crumbs, sugar, and butter; ... 30-40 minutes. Loosen cake from rim of pan. Chill. ... cheesecake before serving. Makes 10 to 12 servings.
93. PECAN PIE CAKE
Mix well. Press into a 13x9x2 inch pan (pressing well). Bake at 325°F for 20 minutes. Pour over crust. Bake for 45 minutes at 325°F.
Combine graham cracker crumbs with cinnamon and sugar. Add melted butter. Press into pans and ... chocolate swirls, strawberries or just leave plain.
Combine crumbs, sugar, and butter; ... temperature to 250°F.; continue baking for 30-40 minutes. Loosen cake from rim of pan. Chill. Serving Size: 12
Cream sugars and butter. Add melted chocolate. Beat yolks; add water ... floured 9-inch round cake pans or one greased and ... 13x9x2-inch loaf. Serving Size: 8
Heat butter, sugar, nuts, and ginger until a paste is formed. Place pineapple slices in 9x13-inch pan on top of brown sugar mixture; put ...
Combine cookie crumbs, sugar, and ... temperature to 250°F. Continue baking for 30 to 40 minutes. Loosen cake from rim of pan. Chill. Serving Size: 12
Make a well and add in order: Add 1/2 teaspoon of cream of tartar to 1 cup egg whites and beat until very stiff. In a separate bowl, beat ...
Combine cookie crumbs and melted butter; press into 9-inch spring ... cheesecake from pan. Melt chocolate in saucepan over low ... top of whipped cream.
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