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91.
ZUCCHINI GROUND MEAT CASSEROLE
Cook cubed zucchini in boiling, ... butter. Cook ground
meat
until browned. Combine first 6 ... awesome! Enjoy! Leftovers microwave very well.
Ingredients: 9 (cheese .. chilies ...)
92.
LISA'S MEATLOAF (YUMMY!!)
Prepare glaze first. In a ... your choice of
meat
along with rest of ingredients. ... substitute the vegetables for anything... or not use them at all!
Ingredients: 20 (carrot .. eggs .. garlic .. marjoram .. milk .. mustard ...)
93.
MEAT A LA KING
In saucepan: melt butter; stir ... and smooth. Add
meat
, celery, salt and pepper, ... noodles, mashed or baked potatoes. Use your imagination!
Ingredients: 11 (celery .. flour .. meat .. milk .. mustard .. salt ...)
94.
JOJO'S FRENCH ONION MEATLOAF
Preheat oven to 350°F. Add soup, crackers, and egg to
meat
mixture. Form into loaf. Bake ... 90 minutes. Let stand 20 minutes before serving.
Ingredients: 4
95.
SPICY COCKTAIL MEAT BALLS
In a bowl, whisk together ... and black pepper.
Meat
Balls: In a bowl, combine ... the
meat
balls are heated through. Makes about 36
meat
balls.
Ingredients: 17 (beef .. crumbs .. garlic .. ketchup .. mustard ...)
96.
IRISH MEAT PASTIE
Line pie plate with 1 pie crust. Layer in
meat
. Layer in potatoes, then ... Serve with vegetables of your choice. Peas or carrots are delicious.
Ingredients: 5 (meat ...)
97.
SPICY CRAB MEAT STUFFED MUSHROOMS
Preheat oven to 400°F. Drain
meat
and add to a medium ... bake at 400°F for 20 minutes or to desired doneness Enjoy! Goes great with side salad.
Ingredients: 15 (caps .. egg .. meat .. nutmeg .. parsley .. salt ...)
98.
JOJO'S EASY FRENCH ONION MEATLOAF
Preheat oven to 350°F Add soup, crackers and egg to
meat
mixture. Form into loaf. Bake at 350°F for 1 1/2 hrs. Let stand 20 minutes before serving.
Ingredients: 4 (meat ...)
99.
HOMESTYLE MEATLOAF
Preheat oven at 350°F. In a large bowl incorporate all meatloaf ingredients, and mix, but do not over-mix (makes meatloaf mushy). In a ...
Ingredients: 17 (eggs .. ketchup .. mustard .. oatmeal .. sauce ...)
100.
MEAT AND CHEESE ANTIPASTO
Cut
meat
and cheeses into bite size ... a large bowl with dressing. Serve chilled. Makes a great summer snack or addition to lunch or dinner.
Ingredients: 4 (etc. ...)
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RECIPE PULSE
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PIE CRUST
CHIPOTLE
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BAKED BEAN SAUSAGE CASSEROLE
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PORK SHOULDER SLOW COOKER
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SOUR CREAM RHUBARB CAKE
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