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Results 91 - 100 of 375 for mashed potatoes evaporated milk
Combine all the above and put in 2-quart casserole. Combine and mix until crumbly. Sprinkle on top of first mixture, top with pecans. Bake ...
Mix together first 6 ingredients and spoon into casserole or souffle dish. Sprinkle topping over all and bake for 25 minutes at 350 ...
93. SWEET POTATO PIE
Mix all ingredients in large mixing bowl until very smooth. Pour into pie shells. Bake at 350°F about 50 minutes or until knife ...
Mix everything except milk and eggs. Mix milk and ... in 2 unbaked pie crusts. Bake at 400°F for 10 minutes and at 350°F for 50 minutes.
95. IRISH POTATO PIE
Mix all ingredients in blender. Top off with milk. Blend. Pour into pie shells. Bake at 350°F for 45 minutes or until completely set.
Combine first 5 ingredients and cook over medium heat until very thick (about 10 minutes), stirring frequently. Remove from heat and allow ...
Mix first four ingredients. Add eggs, syrup and milk and blend. Stir in pecans ... minutes). Can be frozen after baking. Cool before freezing.
Beat together, pour into greased 2 quart casserole. Cover with topping. Bake at 375 degrees for 30 minutes. Mix together and put on top of ...
Combine first four ingredients and ... Gradually stir in milk and broth. Cook over medium ... casserole. Yield: Pastry for 1 single-crust pie.
Pour into greased dish and bake for 15 minutes at 425 degrees. Take out and add topping. Sprinkle on top of casserole and bake 15 minutes ...
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