Results 91 - 100 of 375 for marshmallow pops

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Melt butter in large pot. Stir in marshmallows until melted. Remove from heat and ... Stir until well coated. Butter hands and shape into balls.

Measure popped corn into large ... hot water, heat marshmallows, butter, and salt, stirring ... around lollipops into 3 inch balls, 8-10 balls.

Cut up almond bark, melt slowly in double boiler. Stir until smooth. Add remaining ingredients. Drop on wax paper one teaspoon at a time. ...

Put popcorn in large bowl, sprayed with non-stick spray (also spray spatula). Mix next 4 ingredients in double boiler. Cook until melted, ...

Mix popcorn, peanuts and gumdrops in large bowl. Melt marshmallows and butter. Pour over mixture ... minutes before cutting with a sharp knife.



Pour over corn and M&M's. Mix well. Press firmly into a buttered 9x13 inch pan.

Mix corn, M&Ms and nuts. Melt butter, oil and marshmallows and food coloring. Let cool ... pan or angel food cake pan. Let set for a few hours.

In large bowl, combine all ... except butter and marshmallows; set aside. In large ... bars. Store covered at room temperature. Makes 36 bars.

Drizzle melted mixture on popped corn in bowl. Grab wax paper and put it over popcorn and grab a handful. Sprinkle nuts and gum drops as ...

In a large kettle melt butter and marshmallows together on low heat. Beat ... marshmallow mixture. Butter your hands and form the mixture into balls.

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