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Results 91 - 100 of 172 for low fat dips
Combine all ingredients in a large bowl. Cover and refrigerate for 30 minutes. Makes one cup.
92. BLT DIP
Mix all together and refrigerate. Better if sets up for 1 hour. Great with bagel chips.
Mix first 2 ingredients. Add remaining ingredients. Serve with carrots, cucumbers, cauliflower, etc.
94. LEMON DILL DIP
Combine all together. Cover and chill until ready to serve. Stir in 1-2 tablespoons milk to make dipping consistency.
95. STRAWBERRY DIP
Combine all ingredients in a medium bowl. Beat at low sped until well blended. Cover ... up fruit and dip in dip. (About 25 calories per tablespoon).
Blend cottage cheese and stir in the soup mix.
Combine all ingredients, stirring well. Serve with an assortment of carrot sticks, celery sticks, cucumber slices, cauliflower and broccoli ...
This is less complicated than ... very colorful party dip. 1. Rinse and drain ... regular - unsalted). Serve a basket of taco chips on the side.
99. MEXICALI DIP
In a small bowl beat together cream cheese, sour cream and taco seasoning mix. Spread in a 9 inch pie plate or quiche dish. Sprinkle evenly ...
100. SPINACH VEGGIE DIP
If using fresh spinach, trim tough ends. Boil or steam spinach until wilted, drain thoroughly and chop. If using frozen, thaw, squeeze by ...
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