Kolach - Recipes - Page 10

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 91 - 100 of 104 for kolach

Previous 1 2 3 4 5 6 7 8 9 10 11 Next

91. KOLACHES

Dissolve yeast in warm water. Add all the other dough ingredients except for the flour. Stir in the flour to form a soft dough. Brush with ...

92. KOLACHES

Start yeast and water first than add all other ingredients and mix with mixer until won't take it, finish by hand. Raise once and raise ...

93. KOLACHES

Mix above ingredients together with enough flour (3 cups) to make a soft batter and let rise in warm place. 3/4 c. sugar 1 tbsp. salt 1/2 ...

94. KOLACHE

Mix all above - chill. Roll on lightly floured board, cut with cookie cutter. Add 1 teaspoon fruit filling in center. Bake 15 to 20 minutes ...

95. KOLACHES

In a saucepan, heat the milk to scalding, add sugar, egg, butter and salt. Cool to lukewarm. In a mixing bowl, dissolve the yeast in the ...

96. KOLACHES

Can add more flour if needed. Put warm water in a large bowl, sprinkle 2 packages yeast in. Ad milk, stir and sprinkle 2 tablespoons of ...

97. KOLACHES

Dissolve yeast and 1 teaspoon sugar in warm water. Beat eggs. Add sugar, milk, salt and enough flour to make soft sponge. Sift flour in ...

98. KOLACHES

Cream shortening and sugar. Stir in milk, salt, egg-yolks and flavoring. When lukewarm add yeast to mixture; let stand 5 minutes; add ...

99. KOLACHES

Make sponge with water, 1 tablespoon sugar, dry milk, yeast, and enough flour to make sponge. Let rise. Scald milk; add lard, salt, and ...

100. KOLACH

Scald milk. Add sugar, shortening and salt. When lukewarm add egg and yeast, beat until dissolved. Add flour, beat about 1 minute or 100 ...

Previous 1 2 3 4 5 6 7 8 9 10 11 Next

—Recipe Index—