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Results 91 - 100 of 149 for hot thighs
91. CHICKEN LA MAMA
1. Preheat broiler. 2. In medium bowl, mix together water, onion, tomatoes and garlic; spoon into a broiler safe pan. 3. Season chicken ...
Roll chicken in cornstarch. Heat Mazola corn oil in frying pan. Add chicken chunks and brown quickly. Sprinkle with garlic powder. Add ...
Roll or shake chicken in cornstarch. Heat oil in large fry pan or wok at medium-high. Cook chicken 15-20 minutes in oil. Sprinkle with ...
Roll chicken in cornstarch. Heat oil in fry pan or wok over medium-high heat. Add chicken; quickly brown. Sprinkle with garlic. Add tomato, ...
In fry pan cook onion in oil. Add tomatoes and cook 5 minutes. Add chicken. Cook about 3 minutes on each side. Add rest of ingredients. ...
96. CHICKEN HOT DISH
Mix rice, soups, and water in a 9 x 13 pan. Put chicken on top. Cover. Bake 1 1/2 hours at 350 degrees. Uncover for 1/2 hour.
Skin, bone and cut in ... heat and simmer for 5 minutes. Toss vegetables with lettuce. Serve hot with rice. Makes 4 servings. Pass the soy sauce.
Roll chicken in cornstarch. Heat oil in wok over medium high heat. Add chicken, quickly browning it and sprinkle with garlic powder. Add ...
Mix together mushroom soup and mayonnaise then add cooked rice, cubed chicken, celery, eggs (diced), water chestnuts (salt if desired ...
In addition to above ingredients, ... quickly brown in hot oil. Sprinkle with garlic, add ... Add lettuce and toss. If desired, serve with rice.
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