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Results 91 - 100 of 218 for hot punch
Combine pineapple juice, sugar, lime juice and nutmeg in a large Dutch oven (pot), mixing well. Bring to a boil, stirring until sugar ...
In saucepan, combine sugar, 1 ... pineapple juice and hot syrup mixture. Simmer about 5 ... party time, heat punch over low heat. Ladle into ... 1/2 quarts of punch.
Heat water, sugar, cloves and ... juice, orange juice and lemonade. Heat together. Remove cloves before serving the hot punch. Serves at least 16.
94. HOT FRUIT PUNCH
Heat and serve in mugs.
Combine all of above and place in basket of pot: Heat all of above in coffee pot as if making coffee. Tastes a little like Russian Tea. ...
In large saucepan, combine cider, ... heat about 10 minutes, or until raisins are tender. Serve hot, garnished with remaining cinnamon sticks.
In a large kettle, boil ... 3 juices to hot spicy syrup in kettle. Heat ... stir with cinnamon sticks. Sip by the fire on a cold winter night.
98. HOT SPICED PUNCH
Combine first 7 ingredients in ... occasionally. Add pineapple juice. Return to boil. Reduce heat and simmer punch 5 minutes. Serve hot. Yield 3 quarts!
In blender, put cranberry sauce, ... boiling point. Simmer 5 minutes. Pour into punch cups. Float a pat of butter in each cup. Really good and easy.
100. HOT PUNCH (WINE)
Heat to simmer; do not boil.
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