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Results 91 - 100 of 101 for homemade sausage
Put tomatoes in blender for ... Brown beef and sausage in skillet separately and drain. ... Then turn heat to low and let it cook another hour.
92. HOMEMADE PIZZA
Slice roll in half. Spoon out a small amount of white bread. Place roll on cookie sheet Chop olives and mushrooms, set aside. Brown meat ...
Batter: combine flour, salt, oregano, pepper, eggs and milk until smooth. Pour batter into well greased pizza pan. Tilt pan to cover ...
94. HOMEMADE PIZZA
Mix yeast and water, let stand 5 minutes. Add oregano leaves, flour and salt. Mix together to form ball. You may add up to 1/4 cup warm ...
Saute onion and garlic in ... brown beef and sausage. Pour off all but ... sauce thickens. Stir in cheese, cool. Freeze in plastic containers.
Saute garlic and chopped onions ... oven, drain. Brown sausage in the oven, poke with ... dish. Yield: enough for 3 dinners, freezes beautifully.
97. HOMEMADE PIZZA
Follow directions on crust package, then put sauce, sausage, pepperoni, and cheese. Put in preheated oven for 10 to 15 minutes.
98. HOMEMADE PIZZA
Dough: Dissolve package yeast in warm water. Measure flour and salt in large bowl. Add water-yeast mixture to flour. Mix well. Once mixed, ...
Make crust by package. Bake ... minutes alone. Brown sausage and set aside. Mix and ... ingredients. Apply to crust. Bake for 12 minutes at 325 degrees.
100. HOMEMADE PIZZA
Put 1/3 cup milk in ... hamburger or pork sausage, or Smokie Links or ... mushrooms, etc. Bake at 400 degrees for 20 to 30 minutes. Serve hot.
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