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Results 91 - 100 of 747 for home made nachos
91. NACHOS GRANDE
Spread beans on bottom of ... order. Spread cheese over top and layer sliced olives on cheese. Pour salsa over all and serve with nacho chips.
Put cheese and Rotel tomatoes ... To serve: Put nacho chips in individual bowls. Add ... sour cream and some sliced jalapeno peppers if desired.
93. NACHO/TACO DIP
Spread softened cream cheese to ... Monterey Jack cheese. Bake at 325°F until bubbly. Serve with nacho chips. This can be made the day before.
94. NACHOS SUPREME
Brown ground beef and drain ... packet directions. Melt nacho cheese. Spread tortilla chips on ... chips warm using sour cream mixture as a dip.
95. NACHOS GRANDE
Brown beef with onions; drain ... minutes. Meanwhile, arrange nacho chips on foil-lined cookie sheet. ... and serve with salsa and sour cream.
Preheat oven to 350°F. Brown ... the bag of nacho chips in a 13 x ... cheese slices on top. Bake until cheese melts, about 10 to 15 minutes.
97. SEAFOOD NACHOS
1 layer Nachos, 1 layer crab meat, 1 layer shredded cheese. In a 9"x12" baking dish heat in 425 degree oven until cheese is melted.
98. NACHOS DELUXE
Prepare meat according to directions on taco seasoning package. Place nachos in large 9 x 13 ... lettuce, tomatoes, onions, salsa and sour cream.
Brown ground beef in skillet ... of package. Crunch Nacho or Tortilla chips and place ... (optional). To melt cheese - 350 degrees. 6 servings.
100. BEEF NACHOS
Brown hamburger meat and drain; add 1/2 (8 oz.) jar mild taco sauce. (More or less to taste.) Simmer 10 minutes. Melt 1/2 pound Velveeta ...
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