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Results 91 - 100 of 156 for fresh fruit glaze
91. CHEESECAKE
Combine the ingredients for the ... cool completely. For glaze, combine sugar and cornstarch ... individual slices, otherwise it becomes too sticky.
92. FRUIT PIZZA
Cut dough into 1/8 inch ... cookie crust. Arrange fruit over cream cheese mixture. Glaze with preserves mixture. Chill before ... cream sundaes works well.
93. FRUIT PIZZA
Preheat oven to 350 degrees. ... Mix ingredients for glaze in order listed. Cook in ... your choice of fresh fruits, arranging the chunks, slices ... Yields approximately 12 servings.
Or 2 oranges, sliced, or ... or 1 cup fresh berries. Cream butter and sugar. ... complete cooling. Prepare fruit. In a 2-quart saucepan, ... on cake. Drizzle glaze over cake.
95. FRUIT PIZZA
Spray pizza pan with Pam, ... cheese, sugar, vanilla. Spread over baked crust. Arrange fruit on top and put glaze on top. Cook until thickens. Enjoy!
96. FRUIT PIZZA
Choose a combination of fruit from pineapple, bananas sliced diagonally, ... The cookie and glaze can be made ahead of ... Set out before serving.
97. FRUIT PIZZA
Use a 15x10 inch jelly ... over crust. Arrange fruit over the cream cheese. Spoon glaze over fruit. GLAZE: Boil all ... lemon juice and lemon rind.
98. FRUIT PIZZA
Combine; cut butter in as ... platter and arrange fruit attractively on top--spoon glaze over fruit; refrigerate at least ... waxed paper and cool.
99. FRUIT PIZZA
Preheat oven to 375 degrees. ... crust. Drain canned fruit and dry on paper towel. ... fruit as a glaze. (Any combination of fruit ... glaze purchased at store).
FOR CRUST: Mix all ingredients. ... of tart. Spoon glaze over fruit. Refrigerate at least 15 ... can be prepared 2 hours ahead before serving.
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