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Results 91 - 100 of 1,160 for fresh crushed pineapple
Oil a 10x10 pan and ... is: 1 c. of plain soy yogurt mixed with about 2 tbsp. of fresh lemon juice, this is just spooned on each serving of cake.
Mix well. Form into small size balls. Roll in flour and brown in hot oil. Mix and heat sauce for 15 minutes on low flame. Combine in oven ...
Boil sugar and water together ... fruit. Can use fresh oranges in place of mandarin ... and add 1/2 cup of 7UP per serving. Great on a Hot Day!!
Put all in pot and cook on low heat until boiling. Boil until syrup sheets on spoon and jam is thickened. Pack into hot pint jars and seal. ...
95. CHEESE BALL
Combine all ingredients thoroughly. Roll cheese ball in crushed pecans. Chill after mixing.
In a blender or mixer, combine the first 4 ingredients. Mix for 1 minute or until smooth. Serve with fruit. Store in refrigerator. Yield: 2 ...
In a large bowl. Fix ... add cake, bananas, pineapple, and strawberries. Top with ... with nuts. Refrigerate at least 3 - 4 hours before serving.
Dissolve both gelatins in 2 ... water to reserved pineapple juice to make 1 cup. ... nuts. Pour into desired pan and chill until set. Serves 15-20.
Heat fruit juice and water to boiling. Pour over Jello. Stir until dissolved. Add Coke. Chill until slightly thickened. Break up or beat ...
100. ANGEL CAKE DELIGHT
Take and Angel Food cake, ... berries, well drained pineapple, 1/2 cup mini marshmallows. ... prize berries. Chill 8 to 12 hours for best results.
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