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Results 91 - 100 of 219 for fresh apple pie
Mix first 6 ingredients with ... Set aside. Slice apples into buttered 8 x 8 ... served with whipped cream, ice cream or a wedge of nippy cheese.
Mix in a 9 x ... 325 degrees. Serves 8 at 208 calories per serving when made with sugar substitute. Works well with fresh or frozen peaches, too.
Mix all ingredients and place in crust. Bake 400°F for 50 minutes.
Place apple slices in a deep buttered ... should be golden brown. Remove from oven and cool. Serve warm or at room temperature. Serves 8 to 10.
Place apples in a deep dish buttered ... and juices are bubbling. The crust will be golden brown. Remove and cool on a wire rack. Serves 8 to 10.
Combine water and lemon juice in heavy medium saucepan. Add apples and toss to coat with ... remaining jars. Cool. Refrigerate up to 3 months.
Toss, first 7 ingredients together ... unbaked 10 inch pie shell. Mix separately, the remaining ... mixture over the apple-cranberry mixture. Bake pie in ... Ocean Spray's Cranberry World.
Combine sugar, flour, cinnamon, salt and nutmeg. Mix with apples in large bowl. Then add ... for 40 to 45 minutes or until crust is golden brown.
Combine oil, sugar, and eggs; ... baking powder, and apple pie spice. Add a little vanilla ... evaporated milk to make of spreading consistency.
I do not make my ... 4 types of apples after they are peeled, and ... rind from a fresh lemon. We like a lot ... is a big-g-g pie! I usually put some ... ice cream with it.
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