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Results 91 - 100 of 115 for filled pinwheel
Cream sugar and butter until fluffy. Beat in eggs and extract. Blend in sifted dry ingredients. Chill dough. Roll one-half of dough to 8 by ...
92. OLIVE PINWHEELS
Combine ham, mayonnaise, and horseradish. ... cut 8 thin pinwheels. Use peanut butter instead ... crosswise on slices spread with desired filling.
Dough: Cream butter and add brown sugar. Add 1/2 cup granulated sugar, vanilla and egg. Beat until light. Add sifted dry ingredients. Chill ...
Mix all of the filling ingredients. Divide filling and spread evenly over the tortillas. Roll up and cover tightly with plastic wrap, twist ...
Dough: Cream butter and add brown sugar. Add 1/2 cup granulated sugar, vanilla, and egg. Beat until light. Add sifted, dry ingredients. ...
96. PINWHEEL COOKIES
Bake at 400 degrees for 8-10 minutes. Makes 5 dozen. Sift together: 1/2 tsp. baking soda 1/2 tsp. salt 1/4 tsp. cinnamon 1/4 tsp. cloves ...
Cream butter; add brown sugar, 1/2 cup granulated sugar, vanilla and egg. Beat until light. Add sifted dry ingredients. Chill until firm ...
Combine filling ingredients and boil over medium heat stirring constantly. Chill. Beat brown sugar, butter, and egg until light and fluffy. ...
Saute onions in butter and ... casserole. Top with pinwheels. Sprinkle with paprika, sesame ... until pinwheels are browned and filling is bubbly.
100. CHEWY DATE PINWHEELS
In a saucepan combine dates, sugar and water. Cook over medium heat, stirring constantly, until thick about 8 minutes. Add nuts and cool. ...
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