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Results 91 - 100 of 1,340 for eggs flour
Melt butter. Beat eggs; add flour, baking powder and salt. ... inch pan. Bake at 400 degrees for 15 minutes, then 35 - 40 minutes at 350 degrees.
Cream butter, gradually add sugar, beating well. Add eggs and flour mixing well. Stir in milk, ... degrees for 15 more minutes. Cool and refrigerate.
About 1 hour before serving: ... in bread crumbs, eggs, lemon juice, salt, pepper, ... butter. Stir in flour, salt and pepper until ... over and around loaf.
94. SCOTCH EGGS
Mix sausage with the 1/2 cup bread crumbs, the eggs and bar-b-que sauce, salt and ... tomato sauce and veggies. Hamburger meat can also be used.
95. GOLDENROD EGGS
Boil eggs. Peel eggs, cut in ... thickened add the white egg pieces. Make toast and spoon mixture on top. Over this grate the egg yolks and eat.
96. EGGS GOLDENROD
Chop eggs, reserving 2 yolks for ... heat. Blend in flour and seasonings. Add milk, stirring ... serving. 214 calories per 1/2 cup on 1 slice toast.
97. EGG AND CHEESE
Prepare a sauce of 1 1/2 tablespoons butter, flour, milk and seasoning. Melt ... the remaining crumbs, eggs, cheese and sauce. Top ... Serves 4 to 6.
Reserve 1 tablespoon egg. Mix remainder flour, salt, and water with ... time, until crisp and golden. Drain. Serve with hot mustard. Serves 12.
Place flour in food processor. While processor ... pour in beaten egg mixture. Stop and start processor ... into roller portion of noodle machine.
Preheat the oven to 400°F. ... bowl, combine the flour, bacon, and cheese. Stir ... bowl, combine the eggs, Ranch dressing, milk and ... butter. Makes 10 muffins.
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