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Results 91 - 100 of 1,700 for egg-sausage casserole
Brown sausage in skillet. Drain. Mix all ingredients together and pour into an 11x7x2 inch casserole dish. Bake in a 350 F. oven for 45 minutes.
Brown sausage, drain on paper towel ... x 12 inch casserole (square Corningware). Refrigerate overnight. Bake ... lightly browned. Yields: 6 to 8.
Layer sausage, bread and cheese in casserole dish. Pour egg mixture over all. (Make day ... overnight.) Bake at 350 degrees for 40-45 minutes to 1 hour.
Brown sausage and drain well. Line bottom of 9 x 9 inch casserole with sausage. Place scrambled eggs over sausage. Mix 1 can ... until ready to bake.)
Fry sausage, drain and cut up. ... Grease 4 quart casserole. Place bread cubes in ... and cheese. Beat eggs, add milk and soup ... or longer. 8 servings.
Use your imagination for additional ... Put in greased casserole dish. Brown sausage, drain and crumble on ... Cheddar cheese. Add eggs, milk, salt and pepper ... degrees. Time: 35-40 minutes.
Cook and slice sausage while cubing bread. Layer bread, ... baking dish. Beat eggs with milk, salt and mustard. ... Pour liquid over casserole. Bake at 300 degrees ... and reheated. Serves 6.
Place bread in greased (8 x 12 inch) pan or casserole. Top with cheese and then sausage. Beat eggs with milk and mustard. Pour ... 2 to 4 servings.
Cook sausage and drain. Place sausage over ... cheese and cubed bread over sausage. Pour egg mixture over. Bake at 350 degrees for 45 minutes.
Trim crusts from bread. Crumble sausage and brown. Add mustard. Drain ... bottom of oblong casserole dish. Beat eggs. Add milk and nutmeg. ... cup and coffee cake.
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