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91.
PICK-A-DEE-AH
Cook onion and pepper, then add ground beef. Add salt and pepper to taste. 1 bay leaf Cook and simmer for about 1 hour. Serve over rice. ...
Ingredients: 3 (beef ...)
92.
MR. DEE'S CASSEROLE
This is wonderful served with baked ham and scalloped potatoes for a buffet dinner. Layer in casserole, cheese, chilies, then cheeses. Pour ...
Ingredients: 5 (milk ...)
93.
JELLO DEE-LIGHTS
Mix up the orange Jello according to instructions on the box. Next clear out the pulp from the orange with a spoon. Pour the Jello into the ...
Ingredients: 2 (jello .. orange)
94.
MAMA DEE'S PECAN PIE
Melt butter and pour dry ingredients in. Beat egg, and add vanilla and pecans. Mix well. Pour into greased and floured pie plate. Bake 25 ...
Ingredients: 6 (egg .. flour .. pecans .. sugar ...)
95.
TWEEDLE DEE BEETS
Measure cornstarch, sugar, salt and cloves into a medium saucepan. Stir in orange juice. Add butter and heat to boiling, stirring ...
Ingredients: 7 (cloves .. cornstarch .. juice .. salt .. sugar ...)
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RECIPE PULSE
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SHRIMP POTATO CORN BOIL
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