Results 91 - 100 of 125 for cutting up gumdrops

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Cook water, sugar, shortening and raisins together for 3 minutes. Cool. Add remaining ingredients, stir well. Bake in 350 degree oven in ...

In heavy skillet, over low ... skillet. Add nuts, gumdrops and vanilla. Pour over Rice ... Roll into 1-inch balls. Then roll in powdered sugar.

Sift flour once. Measure, add baking powder and spices and sift three times together. Cream shortening thoroughly; add sugar gradually and ...

Sift dry ingredients. Combine egg, ... and mix. Add gumdrops and nuts. Pour into greased ... at 350 degrees for 1 hour or until done. Makes 2.

Melt butter and marshmallows in ... over popped corn, gumdrops and peanuts; mix well. Pour ... Invert cake onto plate. To serve, cut into slices.



Melt sugar, butter and marshmallows ... Add nuts and gumdrops. Roll graham crackers until ... off as much as you wish and rewrap any remaining.

Heat oven to 350 degrees. ... all ingredients except gumdrops and nuts in large bowl ... To store, wrap and refrigerate no longer than 1 week.

Dredge gumdrops, nuts and raisins in ... and soda. Fold batter into the flour, gumdrops, nuts and raisin mixture. Bake at 325 degrees for 1 hour.

Stir together popcorn and gumdrops. Melt butter and marshmallows ... well. Pack firmly into greased angel food pan. Let set overnight. Unmold.

Beat butter, sugars, and egg ... mixture. Stir in gumdrops. Drop mixture by rounded ... browned. Remove to wire racks to cool. Makes 3 1/2 dozen.

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