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GUMDROP BREAD | |
3 c. sifted flour 3/4 c. sugar 3 1/2 tsp. baking powder 1 tsp. salt 1 egg, slightly beaten 1 1/2 c. milk 2 tbsp. oil 1 c. cut up gumdrops 1/2 c. chopped nuts Sift dry ingredients. Combine egg, milk, and oil, add to dry ingredients and mix. Add gumdrops and nuts. Pour into greased loaf pans. Bake at 350 degrees for 1 hour or until done. Makes 2. |
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