Results 91 - 100 of 231 for crisp brown sugar cookies

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NOTE: Coconut and nuts are ... flatten with fork. Bake until sides turn brown. Approximately 8 to 9 minutes at 350 degrees. Yield: 60 to 70 cookies.

In small bowl, stir flour, ... smooth. Beat in sugar until blended. Beat in eggs ... lightly browned. Cool cookies on wire rack. Store in ... container. Makes 6 dozen.

Bake at 375 degrees for ... Cream shortening; add sugars gradually and cream thoroughly. Blend ... teaspoons on well greased baking sheet and bake.

Sift all together. Shape into 1 inch balls. Bake at 375 degrees for 15-20 minutes.

Cream butter and sugar. Add eggs and flour mixture and walnuts. Bake at 350 degrees for 8-10 minutes.



Cream butter, butter, and sugars; add eggs and blend. ... design. Bake at 375 degrees until set, but not hard. Store in covered container when cool.

Stir together flour, baking powder, ... until smooth. Beat sugars until blended. Beat in eggs ... lightly browned. Cool on rack. Makes 6 dozen.

Sift together flour and baking ... butter, peanut butter, sugar and brown sugar in bowl until light ... sheets; cool on racks. Makes about 6 dozen.

Cream shortening and sugars. Add eggs and vanilla. ... Place on greased cookie sheet and bake at moderate heat about 15 minutes (325-350 degrees).

Mix and put in 8 x 12 inch dish. (I grease bottom of dish). Add peaches to above. Mix with fingers until crumbly. Pour over peaches. Cook ...

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