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Results 91 - 100 of 155 for creamed spinach artichoke
Allow spinach to thaw in refrigerator. Drain ... Add spinach, sour cream, 1/4 cup Parmesan cheese, ... stirring well. Place artichokes in lightly greased 8 inch ... 30 minutes. Serves 6.
Drain artichokes and marinate at least 12 hours in salad dressing. Cook spinach and drain thoroughly. Add eggs, ... This makes a large casserole.
Heat oven to 350 degrees. ... with butter. Cook spinach; drain. Add butter, cream cheese and lemon juice. Put ... Arrange a few artichokes on top. Top with cracker crumbs if desired. Bake 25 minutes.
Drain marinade from artichokes. Place hearts on bottom ... all moisture from spinach and lay on top of hearts. With mixer, beat cream cheese and butter until smooth. ... degrees for 45 minutes.
Saute onions in butter. Add spinach, artichokes, sour cream, salt and pepper and ... quart casserole. Bake at 350 degrees for 20 to 30 minutes.
Cook artichoke, spinach per directions. Cook oyster until ... of lemon, add cream cheese and stir until smooth. ... 350 degrees for 30 minutes.
Cook spinach according to package directions; drain ... Combine butter and cream cheese in a saucepan; cook ... softened. Combine spinach, artichoke hearts, cream cheese mixture, pepper ... bubbly. Yield: 8 servings.
Drain and half artichokes. Saute in butter. Cool. Cook spinach and drain. Mix remaining ingredients ... and bake at 350 degrees for 30 minutes.
Cook spinach; drain well. Remove as ... butter. Mix sour cream and soup mix together and add to spinach. Drain artichoke hearts, cut into pieces and ... degrees for 30 minutes.
Melt butter and cream cheese; add to cooked, drained spinach. Line bottom of pyrex dish with quartered artichokes. Cover with spinach mixture. ... and freeze if desired.)
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