| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 240 for crab parmesan
Melt butter in heavy large ... among plates. Add crab to sauce and stir over ... through. Spoon sauce over pasta. Serve, passing cheese separately.
92. CRAB SALAD
Combine dressings and Parmesan cheese. Mix well. Add remaining ingredients; toss lightly and chill.
93. CRAB QUICHE
Mix eggs, sour cream, Parmesan cheese, flour, onion powder, salt ... smooth. Stir in crab meat, mushrooms, and Swiss cheese. ... with your favorite vegetables.
94. CRAB CASSEROLE I
Saute artichoke hearts and mushrooms separately. Mix well with remaining ingredients, except cheese. Put in 3 quart casserole. Sprinkle ...
Dry fillets with paper towel. Divide crabmeat between fillets. Spread fillets with crabmeat. Roll fillets, beginning from one tapered end ...
Preheat oven to 400°F. In small bowl, blend mayonnaise, bread crumbs, cheese and garlic; fold in crabmeat. Evenly spoon mixture into ...
Make white sauce: melt butter, ... artichoke hearts and crab meat. Pour into 1 1/2 ... cup (or more) Parmesan cheese. Bake at 350 degrees ... it will dry out.
Arrange artichokes in buttered shallow pan or baking dish. Spread crab over artichokes (which should be ... Sprinkle top with Parmesan cheese and paprika. Bake 20 ... be substituted for crabmeat.
Preheat oven to 350°F for at least 20 minutes. Center 1 Reynolds Pot Lux Cookware (2-quart) pan on a cookie sheet so pan does not hang ...
100. CRAB SALAD
Mix dressing and cheese. Combine remaining ingredients; chill.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables