In large mixer bowl, beat ... Gradually beat in milk until smooth. Stir in lemon and vanilla. Pour into pie shell. Chill 3 hours or ... pie filling before serving.
Put Eagle Brand milk, lemon juice, lemon rind ... pastry shell. Add cream of tartar to egg whites ... Pile lightly on pie filling and seal to pie ... about 15 minutes. Cool.
Preheat oven to 300 degrees. ... beat in sweetened condensed milk until smooth. Add eggs and ... top with sour cream. Bake 5 minutes longer. Cool; chill. Top with pie filling. Refrigerate leftovers. Makes one (9-inch) cheesecake.
Drain fruit and save 1 ... bowl, mix sweetened condensed milk and water. Add pudding mix. ... minutes. Whip heavy cream and fold into chilled pudding ... serve garnish with almonds.