Results 91 - 100 of 630 for coffee walnut cake

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In a large mixing bowl, ... aroma of this cake is heavenly, and the taste ... wonderful with mid-morning coffee. You can also serve ... this a special treat.

For cake: Cream butter and sugars. ... batter. Refrigerate 8 hours or overnight. Bake at 350 degrees for 45 minutes. Serve warm. Serves 12-15.

In small bowl mix together ... sugar, butter, and walnuts until crumbly. In large bowl, ... sour cream, and cake mix. Batter will be lumpy. ... sugar frosting, if desired.

Cream together butter and 1 cup sugar until fluffy. Add eggs and vanilla; beat well. Blend in sour cream. Sift together flour, baking ...

Blend butter, flour and salt ... 1/2 cup chopped walnuts, if desired. Let this ... then drizzle with powdered sugar frosting. Makes 8 servings.



Mix topping ingredients and set aside. For batter, mix flour, baking powder, salt and sugar. Add the shortening, milk, egg and vanilla. ...

Beat together mashed banana and butter until creamy. Add eggs, vanilla extract, and water; beat. Measure in flour, baking soda, and baking ...

Oven temperature at 350 degrees ... out clean. Prepare cake mix batter by directions on ... drizzle consistency. Drizzle glaze over warm cake.

In a mixing bowl, beat ... minutes or until cake tests done. Let stand 5 ... confectioners sugar or make a glaze and drip it over cooled cake.

Combine 2 cups flour, sugar in large mixing bowl. Cut in butter until mixture resembles coarse meal. Set aside 3/4 cup crumb mixture. ...

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