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Results 91 - 100 of 184 for chuck roast oven
Fry bacon in Dutch oven over medium heat until crisp. ... simmer until vegetables are tender, 30 to 40 minutes. Crumble bacon; sprinkle over soup.
92. YANKEE POT ROAST
In a small bowl combine ... pepper. Coat the roast with the seasoned flour, tapping ... In a Dutch oven or flameproof casserole, heat the ... the vegetables and gravy.
Brown roast on all sides in hot oil in large Dutch oven; remove roast, reserving drippings. ... parsley sprigs and cherry tomatoes. Serves 6-8.
94. POT ROAST
Pat roast dry and season with salt ... In a Dutch oven, heat the vegetable oil ... pot roast and serve with the sauce and boiled new potatoes.
95. JAMAICAN BEEF
Brown roast slowly in vegetable oil in a Dutch oven or electric skillet; remove and ... remaining meat and chill for another meat. Serves 8 to 10.
96. SAUERBRATEN
Four days before serving: In ... oil in Dutch oven over medium heat, brown meat ... of gravy over it. Serve meat thinly sliced with more gravy.
97. GRANDMAS ROAST
In medium roaster, heat oil. Sear roast on both sides (very brown). ... from heat. Heat oven to 350 degrees. Add all ... potatoes, carrots, and onions.
98. BLACK BEEF
Place all marinade ingredients in ... To cook, preheat oven to 350 degrees. Place meat ... of broiler pan. Roast 30 minutes at 350 degrees; ... chicken cooked on grill.
99. SAVORY POT ROAST
In 6 quart Dutch oven in hot oil cook roast until browned on all sides. ... thickens, stirring constantly, serve with roast. Cooking time, 3 hours.
100. SAVORY POT ROAST
In a 6-quart Dutch oven in hot oil, cook roast until browned on all sides. ... and thickens, stirring constantly. Serve with roast. 8 servings.
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